Journal of Vegetables Sciences

Volume & Issue: Volume 3, Issue 6 - Serial Number 2, February 2020, Pages 1-172

Number of Articles: 12

Original Article

The Effect of GABA in Induction of Chilling Resistance in Cucumber (Cucumis sativus L.) Seedlings

Pages 1-14

10.22034/iuvs.2020.115370.1072

Mehdi Saidi, Kimiya Aliakbary, Hadis Hasanbeigi, Meisam Mohammadi

Evaluation of Progeny Produced through Inter and Intra-Species Crossing between Iranian and European Asparagus (Asparagus spp.)

Pages 15-29

10.22034/iuvs.2020.118394.1080

Mohammad Ebrahim Ranjbar, Zahra Ghahremani, Seyyed Javad Mousavizadeh, Taher Barzegar, Juan Gil

The Evaluation of Phenotypic Diversity in Eggplant (Solanum melongena L.) Genotypes

Pages 31-41

10.22034/iuvs.2020.114655.1071

Araz Mohammad Kameli, Ghaffar Kiani, Seyed Kamal Kazemitabar

Investigation of Salinity Tolerance in Onion (Allium cepa L.) Cultivars Using Stress Tolerance Indices

Pages 43-61

10.22034/iuvs.2020.114181.1068

Zahra Hosseini, Mohammadreza Zare Bavani, Ahmad Zare

Determination of Germination Traits and Evaluation of Cardinal Temperatures of Eryngo as an Endemic Leafy Plant (Eryngium caucasicum Tratvu.) by Application of Regression Models

Pages 63-77

10.22034/iuvs.2020.114138.1066

Elham Daneshfar, Majid Azizi, Hossein Aroei

Effects of Wheat Straw, Leaf of Date Palm, Bagasse and Organic Supplements on Yield and Quality of Oyster Mushroom

Pages 79-92

10.22034/iuvs.2020.117300.1074

Leila Anbarestani, Mohammad Amin Asoodar, Mokhtar Heidari

Effect of Sodium Metasilicate on Reduction of Oxidative Damages in Lettuce (Lactuca sativa cv. ‘siahoo’) under Manganese Toxicity Stress

Pages 93-107

10.22034/iuvs.2020.105078.1040

Davood Rafeie Koshksaray, Farhad Behtash, Seyyed Bahman Mosavi Mosavi, Ahmad Aghaee

Effects of Organic and Biological Fertilizers on Growth and Nutrient Content of Spinach (Spinacea oleracea L.)

Pages 109-121

10.22034/iuvs.2020.32793

Mousa Torabi-Giglou, Hamid Noroozi, Hassan Maleki Lajayer, Bahram Dehdar

Effect of Different Irrigation Levels and Planting Density on Yield, Yield Components and Morphological Traits of Artichoke (Cynara scolymus L.)

Pages 123-134

10.22034/iuvs.2020.109034.1050

Manouchehr Tahmasebi, Yousuf Hamidoghli, Mohammad Bagher Rezaei, Alireza Hoseini

Effects of Polyamines on Seed Germination Charactristics of Okra (Abelmoschus esculentus L. Basenti) under Different Time and Temperatures

Pages 135-146

10.22034/iuvs.2020.72727.1019

Behrooz Esmaielpour, Somayeh Bahadori, Seror Khoramdel

The Effect of Humic Acid on Alleviating Drought Stress Effects in Tomato (Lycopersicum esculentum Mill.)

Pages 147-158

10.22034/iuvs.2020.63701.1016

Maryam Haghighi, Hojjatullah Najafi

Effect of Different Levels of Nitrogen and Selenium on Efficiency of Nitrogen Intake and Some Morphphysiological Characteristics of Edible Onion (Allium cepa L.)

Pages 159-172

10.22034/iuvs.2020.108670.1047

Farahnaz Veisialiakbari, Masoomeh Amerian, Mahmud Khoramivafa

Journal Archive

Volume 9 (2025-2026)

Volume 8 (2024-2025)

Volume 7 (2023-2024)

Volume 6 (2022-2023)

Volume 5 (2021-2022)

Volume 4 (2020-2021)

Volume 3 (2019-2020)

Issue 6

Issue 5

Volume 2 (2016-2017)

Volume 1 (2015-2016)