Journal of Vegetables Sciences

Journal of Vegetables Sciences

A
  • Amino acids The Effect of Different Sources and Amounts of Nitrogen on Some Morphological Traits of Fenugreek [Volume 2, Issue 3, 2016-2017, Pages 57-66]
B
  • Breeding programs Evaluation of Genetic Diversity and Classification of some Iranian Indigenous Fenugreek (Trigonella foenum-graecum) Populations using Multivariate Statistical Methods [Volume 2, Issue 4, 2016-2017, Pages 21-35]
C
  • Calcium chloride Evaluation of Nutrient Foliar Application and Leaf Pruning in Controlling Cucumber Surface Blight in Greenhouse [Volume 2, Issue 3, 2016-2017, Pages 37-46]
  • Calcium nitrate The Effect of Different Sources and Amounts of Nitrogen on Some Morphological Traits of Fenugreek [Volume 2, Issue 3, 2016-2017, Pages 57-66]
  • Carbohydrate Seedling and fruit quality of tomato (Solanum lycopersicum Var. SuprA) in response to spraying sucrose and boric acid [Volume 2, Issue 4, 2016-2017, Pages 61-73]
  • Celery Effect of shading by Saran® clothes on growth and physiological indices and yield of Celery [Volume 2, Issue 4, 2016-2017, Pages 53-59]
  • Chlorophyll Biochemical Study of Vegetative and Reproductive Growth of Two Okra Cultivars under Salinity Stress [Volume 2, Issue 3, 2016-2017, Pages 13-24]
  • Cucumber Evaluation of Nutrient Foliar Application and Leaf Pruning in Controlling Cucumber Surface Blight in Greenhouse [Volume 2, Issue 3, 2016-2017, Pages 37-46]
  • Cultivar Investigation of Growth Yield and Nutritional Value of Five Radish Cultivars in Bam Region [Volume 2, Issue 3, 2016-2017, Pages 1-12]
D
  • Damage Thrips Related to Vegetables of Different Plant Families in Hamadan Province [Volume 2, Issue 3, 2016-2017, Pages 47-56]
F
  • Fo The effect of Titanium nano dioxide on physiological particular and chlorophyll fluorescence parameters in Eggplant (Solanum melongena L.) under water deficit stress [Volume 2, Issue 4, 2016-2017, Pages 37-51]
  • Foliar application Seedling and fruit quality of tomato (Solanum lycopersicum Var. SuprA) in response to spraying sucrose and boric acid [Volume 2, Issue 4, 2016-2017, Pages 61-73]
  • Fv/Fm The effect of Titanium nano dioxide on physiological particular and chlorophyll fluorescence parameters in Eggplant (Solanum melongena L.) under water deficit stress [Volume 2, Issue 4, 2016-2017, Pages 37-51]
G
  • Genetic advanced Number of fruit heritability and response to selection in breeding population of cucumber [Volume 2, Issue 4, 2016-2017, Pages 13-20]
  • Germplasm Evaluation of Genetic Diversity and Classification of some Iranian Indigenous Fenugreek (Trigonella foenum-graecum) Populations using Multivariate Statistical Methods [Volume 2, Issue 4, 2016-2017, Pages 21-35]
  • Gland Investigation of Growth Yield and Nutritional Value of Five Radish Cultivars in Bam Region [Volume 2, Issue 3, 2016-2017, Pages 1-12]
H
  • Hamedan Thrips Related to Vegetables of Different Plant Families in Hamadan Province [Volume 2, Issue 3, 2016-2017, Pages 47-56]
I
  • Inflorescence Effect of Initial Weight of Edible Onion on Yield Components and Quality of Onion Seed and Proposal of Two Models By Stepwise Regression method [Volume 2, Issue 3, 2016-2017, Pages 25-36]
L
  • Leaf pruning Evaluation of Nutrient Foliar Application and Leaf Pruning in Controlling Cucumber Surface Blight in Greenhouse [Volume 2, Issue 3, 2016-2017, Pages 37-46]
  • Leaf surface The effect of Titanium nano dioxide on physiological particular and chlorophyll fluorescence parameters in Eggplant (Solanum melongena L.) under water deficit stress [Volume 2, Issue 4, 2016-2017, Pages 37-51]
  • Legumes Evaluation of Genetic Diversity and Classification of some Iranian Indigenous Fenugreek (Trigonella foenum-graecum) Populations using Multivariate Statistical Methods [Volume 2, Issue 4, 2016-2017, Pages 21-35]
  • Light intensity Effect of shading by Saran® clothes on growth and physiological indices and yield of Celery [Volume 2, Issue 4, 2016-2017, Pages 53-59]
  • Lycopene Seedling and fruit quality of tomato (Solanum lycopersicum Var. SuprA) in response to spraying sucrose and boric acid [Volume 2, Issue 4, 2016-2017, Pages 61-73]
M
  • Marketable Optimization of quality of green bell peppers in storage by pre-harvest spraying of calcium chloride and packaging with cellophane film [Volume 2, Issue 4, 2016-2017, Pages 1-11]
  • Medicinal plant Evaluation of Genetic Diversity and Classification of some Iranian Indigenous Fenugreek (Trigonella foenum-graecum) Populations using Multivariate Statistical Methods [Volume 2, Issue 4, 2016-2017, Pages 21-35]
N
  • Number of fruit per plant Number of fruit heritability and response to selection in breeding population of cucumber [Volume 2, Issue 4, 2016-2017, Pages 13-20]
  • Nursery Seedling and fruit quality of tomato (Solanum lycopersicum Var. SuprA) in response to spraying sucrose and boric acid [Volume 2, Issue 4, 2016-2017, Pages 61-73]
O
  • Onion thrips Thrips Related to Vegetables of Different Plant Families in Hamadan Province [Volume 2, Issue 3, 2016-2017, Pages 47-56]
P
  • Packaging Optimization of quality of green bell peppers in storage by pre-harvest spraying of calcium chloride and packaging with cellophane film [Volume 2, Issue 4, 2016-2017, Pages 1-11]
  • Pod length The Effect of Different Sources and Amounts of Nitrogen on Some Morphological Traits of Fenugreek [Volume 2, Issue 3, 2016-2017, Pages 57-66]
  • Post-harvest Optimization of quality of green bell peppers in storage by pre-harvest spraying of calcium chloride and packaging with cellophane film [Volume 2, Issue 4, 2016-2017, Pages 1-11]
  • Potassium Biochemical Study of Vegetative and Reproductive Growth of Two Okra Cultivars under Salinity Stress [Volume 2, Issue 3, 2016-2017, Pages 13-24]
  • Potassium chloride Evaluation of Nutrient Foliar Application and Leaf Pruning in Controlling Cucumber Surface Blight in Greenhouse [Volume 2, Issue 3, 2016-2017, Pages 37-46]
  • Proline The effect of Titanium nano dioxide on physiological particular and chlorophyll fluorescence parameters in Eggplant (Solanum melongena L.) under water deficit stress [Volume 2, Issue 4, 2016-2017, Pages 37-51]
  • Protein The effect of Titanium nano dioxide on physiological particular and chlorophyll fluorescence parameters in Eggplant (Solanum melongena L.) under water deficit stress [Volume 2, Issue 4, 2016-2017, Pages 37-51]
Q
  • Quality Investigation of Growth Yield and Nutritional Value of Five Radish Cultivars in Bam Region [Volume 2, Issue 3, 2016-2017, Pages 1-12]
  • Quantity and physiological characteristics Effect of shading by Saran® clothes on growth and physiological indices and yield of Celery [Volume 2, Issue 4, 2016-2017, Pages 53-59]
R
  • Radish Investigation of Growth Yield and Nutritional Value of Five Radish Cultivars in Bam Region [Volume 2, Issue 3, 2016-2017, Pages 1-12]
S
  • Seed-stock Number of fruit heritability and response to selection in breeding population of cucumber [Volume 2, Issue 4, 2016-2017, Pages 13-20]
  • Sodium chloride Biochemical Study of Vegetative and Reproductive Growth of Two Okra Cultivars under Salinity Stress [Volume 2, Issue 3, 2016-2017, Pages 13-24]
  • Spanish white Effect of Initial Weight of Edible Onion on Yield Components and Quality of Onion Seed and Proposal of Two Models By Stepwise Regression method [Volume 2, Issue 3, 2016-2017, Pages 25-36]
  • Stress Biochemical Study of Vegetative and Reproductive Growth of Two Okra Cultivars under Salinity Stress [Volume 2, Issue 3, 2016-2017, Pages 13-24]
T
  • Total soluble carbohydrate The effect of Titanium nano dioxide on physiological particular and chlorophyll fluorescence parameters in Eggplant (Solanum melongena L.) under water deficit stress [Volume 2, Issue 4, 2016-2017, Pages 37-51]
W
  • Weight loss Optimization of quality of green bell peppers in storage by pre-harvest spraying of calcium chloride and packaging with cellophane film [Volume 2, Issue 4, 2016-2017, Pages 1-11]
Y
  • Yield Investigation of Growth Yield and Nutritional Value of Five Radish Cultivars in Bam Region [Volume 2, Issue 3, 2016-2017, Pages 1-12]