Journal of Vegetables Sciences

Journal of Vegetables Sciences

Effects of gibberellic acid on life history and life table parameters of the melon aphid, Aphis gossypii Glover, on two pepper cultivars

Document Type : Original Article

Authors
1 M.Sc. Student of Agricultural Entomology, Department of Plant Protection, Faculty of Agriculture and Natural Resources, University of Mohaghegh Ardabili, Ardabil, Iran
2 Department of Plant Protection, Faculty of Agriculture and Natural Resources, University of Mohaghegh Ardabili, Ardabil, Iran
Abstract
Extended Abstract 
1.    Introduction: The melon aphid, Aphis gossypii Glover (Hemi.: Aphididae), is a polyphagous aphid species that causes severe damage to many crops worldwide. It feeds on the host plants by sucking the sap from leaves, flower buds, and stems. A. gossypii can also transmit several plant viruses. The population of A. gossypii is usually controlled by chemical insecticides. However, the excessive use of insecticides has resulted in developing resistance to the insecticides. For sustainable management of A. gossypii on host plants, alternative methods such as the use of resistant plant cultivars and plant hormones seem to be effective strategies. Host plant resistance is a fundamental factor for a successful integrated pest management (IPM) system. Gibberellic acid is one the most important plant hormones that regulates many aspects of plant growth and promotes plant resistance to some insect pests. In this study, we investigated the involvement of gibberellic acid in the defense responses of two caltivers (Capsicum annuum L.) against A. gossypii.
2.    Materials and Methods: The effects of gibberellic acid and two cultivars [poblano (as susceptible cultivar) and paprika (as resistant cultivar)] on A. gossypii were determined by analyzing the life history and life table parameters of the pest at 25 ± 2 ˚C, 65 ± 5 % RH, and a photoperiod of 16L: 8D h. The initial colony of A. gossypii was obtained from the laboratory of Department of Plant Protection, University of Mohaghegh Ardabili (Ardabil, Iran). The plants were grown individually in 16 cm-diameter plastic pots filled with a mixture of soil and sand (1:1). When they had reached the four- or six-leaf stage, they were used either for rearing the aphids or for the experiments. The experiments were initiated by spraying the entire leaves of each pepper cultivar with a solution of gibberellic acid at a concentration of 0.005 g. The control plants were treated with distilled water. After 24h, apterous adults were randomly selected from the colony and transffered to the clipcages (6 cm diameter) set on the tested cultivars leaves. They were permitted to produce nymphs for 24h. Then, the adults and all nymphs except one were removed from the clipcages. Each cage were monitored daily for the aphid’s survival and developmental time. After maturity, daily observations were continued until the death of last individual. The numbers of nymphs produced per female aphid were counted daily, and then all nymphs were eliminated from the clipcages. The obtained data were analyzed via the TWOSEX-MSChart program based on the age-stage, two-sex life table theory.
3.    Results and Discussions: The results show that, A. gossypii exhibited a longer nymphal period and lower adult longevity on the tested cultivars sprayed with gibberellic acid than on the control. The oviposition period and fecundity of the aphid were lower in the plants treated with gibberellic acid than in control. Finally, the lowest and highest lifespan were 6.97 days (gibberellic acid treatment in Paprika) and 10.25 days (control treatment in Poblano), respectively. In addition, spraying the pepper cultivars with gibberellic acid significantly decreased the gross reproductive rate (GRR), net reproductive rate (R0), intrinsic rate of increase (r), and finite rate of increase (λ) of A. gossypii compared to the control. The minimum and maximum values of r were 0.2839 (gibberellic acid treatment in Paprika) and 0.4046 day (control treatment in Poblano). The results exhibited that the gibberellic acid was more effective in decreasing the life -history and -table parameters of A. gossypii on cultivar paprika. These parameters are appropriate indexes to compare insect pests’ performance on different host plants as well as the host plant’s induce resistance versus the insects. Comparing the results of the life history and life table parameters of A. gossypii on the tested treatments indicated that pepper plants especially the cultivar paprika treated with gibberellic acid was more effective in controlling A. gossypii due to slow development, poor fecundity, and low r value of the aphid. The lower performance of A. gossypii on this treatment would result in a lower population growth that in turn would lead to lower subsequent infestations. 
4.    Conclusions: The results of the current study showed that, gibberllic acid had a suitable potential for controlling the population of A. gossypii and can be used in the integrated pest management (IPM) programs.
Keywords

Abbasi A., Maleki, A. Babaei, F. Safari, H. & Rangin, A. (2019). The role of gibberellic acid and zinc sulfate on biochemical performance relate to drought tolerance of white bean under water stress. Cellular and Molecular Biology, 65, 1-10.  https://doi.org.10.14715/cmb/2019.65.3.1.
Abd El-all, E. H. & Fouad, H.A. (2019). Foliar application of gebbrillic and salicylic acids improves fruit quality and yield and reduces aphid population in pomegranate (Punica granatum L.). Journal of Plant Production, Mansoura University, 10, 247-252.  https://doi.org.10.21608/jpp.2019.36255.
Abdellaoui, K., Ben Halima-Kamel, M. & Ben Hamouda, M. H. (2009a). Insecticidal activity of gibberellic acid against Spodoptera littoralis (Lepidoptera, Noctuidae) and Locusta migratoria  migratoria (Orthoptera, Acrididae). Pest Technology, 3, 28-33.
Abdellaoui, K., Ben Halima-Kamel, M. & Ben Hamouda, M. H. (2009b) The antifeeding and repellent properties of gibberellic acid against Asiatic migratory locust Locusta migratoria migratoria. Tunisian Journal of Plant Protection, 4, 57-66.
Altuntaş, H. (2015). Determination of gibberellic acid (GA3)-induced oxidative stress in a model organism Galleria mellonella L. (Lepidoptera: Pyralidae). Environmental Entomology, 44, 100-105.  https://doi.org.0.1093/ee/nvu020.
Ataie Esfahlan, S., Razmjou J., Fathi, S. A. A., Naseri1, B., Seyyedi Sahebari, F. & Ebadollahi, A. (2022). Effect of gibberellic acid on population growth parameters of cabbage aphid (Brevicoryne brassicae L.) on the cabbage (Brassica oleracea L.). Plant Pest Research, 12, 33-43.  https://doi.org.10.22124/iprj.2022.6014.
Balouti Dehkordi, M., Rabiei, G., Rabiei, M., & Raisi, M. (2024). The effect of gamma radiation intensity and time on storage and quality of capsicum (Capsicum annuum L). Journal of Vegetables Sciences, 15, 19-38. https://doi.org.10.22034/IUVS.2023.1987227.1269.
Blackman, R. L. & Eastop, V. F. (2000). Aphids on the world’s crops: an identification and information guide. Wiley, London, United Kingdom.
Chi, H. (1988). Life-table analysis incorporating both sexes and variable development rates among individuals. Environmental Entomology, 17, 26-34. doi:10.1093/ee/17.1.26.
Chi, H. (2023). TWOSEX-MSChart: a computer program for the age-stage, two-sex life table analysis. Available at: http://140.120.197.173/Ecology/ Download/TWOSEX-MSChart.zip.
Feng, J. L., Zhang, J., Yang, J., Zou, L. P., Fang, T. T., Xu, H. L. & Cai, Q. N. (2021). Exogenous salicylic acid improves resistance of aphid-susceptible wheat to the grain aphid, Sitobion avenae (F.) (Hemiptra: Aphididae). Bulletin of Entomological Research, 1-9.
Gao, X., Zhang, Y., He, Z. & Fu, X. (2017). 4 – Gibberellins. In: Li, J., C. Li, & S. M. Smith (Eds.), Hormone metabolism and signaling in plants. (pp. 107-160). Academic Press.
Ghorbanian, M., Fathipour, Y., Talebi, A. A. & Reddy, G. V. P. (2018). Different pepper cultivars affect performance of second (Myzus persicae) and third (Diaeretiella rapae) trophic levels. Journal of Asia-Pacific Entomology,  https://doi.org.10.1016/j.aspen.2018.12.021
Hill, M. P., Macfadyen, S. & Nash, M. A. (2017). Broad spectrum pesticide application alters natural enemy communities and may facilitate secondary pest outbreaks. PeerJ, 5, e4179. https://doi.org.10.7717/peerj.4179.  
Hosseini Mousavi, S. M., Hemmati, S. A. & Rasekh, A. (2022). Effect of different leafy vegetables on the biological and population growth characteristics of the cotton leafworm, Spodoptera littoralis (Boisd) (Lepidoptera: Noctuidae). Journal of Entomological Society of Iran, 41, 365-383.  https://doi.org.10.22117/JESi.2022.357933.1453.
Kaur, R. & Rup, P.J. (2002). Evaluation of regulatory influence of four plant growth regulators on the reproductive potential and longevity of melon fruit fly Bactrocera cucurbitae. Phytoparasitica, 30, 1-7.
Kianmehr, H. (2007). House Plants and vegetable gardening (1st ed.). Ayizh publishing. (In Farsi).
Kim, H. & Lee, S. (2008). A molecular phylogeny of the tribe Aphidini (Insecta: Hemiptera: Aphididae) based on the mitochondrial tRNA/COII, 12S/16S and the nuclear EF1α genes. Systematic Entomology, 33, 711-721.  https://doi.org.10.1111/j.1365-3113.2008.00440.x.
Mansouri, S. M., Mehrparvar, M., Amiri Domari, M. & Mozafari, H. (2020). Evaluation of physiological indices of induced changes in safflower cultivars under biotic stress. Journal of Plant Research (Iranian Journal of Biology), 32, 941-953.
Mehnatkesh, M., & Haghighi, M. (2024). Using nutritional, hormonal and pruning treatments in order to increasing the quality of bell pepper fruit. Journal of Vegetables Sciences, 8, 201-218. https://doi.org.10.22034/IUVS.2023.2002860.1288.
Nardi, S., Pizzeghello, D., Schiavon, M. & Ertani, A. (2015). Plant biostimulants: physiological responses induced by protein hydrolyzed-based products and humic substances in plant metabolism. Scientia Agricola, 73, 18-23.  https://doi.org.10.1590/0103-9016-2015-0006.
Naseri B., Abedi, Z., Abdolmaleki, A., Jafary-Jahed, M., Borzoui, E. & Mansouri, S. M. (2017). Fumigant toxicity and sublethal effects of Artemisia khorassanica and Artemisia sieberi on Sitotroga cerealella (Lepidoptera: Gelechiidae). Journal of Insect Science, 100, 1-7. https://doi.org.10.1093/jisesa/iex073.
Nayebzadeh, A., Sharifi-Sirchi, G. R. & Ahmadi, K. (2016). Resistance induction to green peach aphid (Myzus persicae) in broad been by salicylic acid and β-aminobutyric acid. Applied Entomology & Phytopathology, 84, 13-20.  https://doi.org.10.22092/jaep.2016.106534.
Sarfraz, M., Dosdall, L. M. & Keddie, B. A. (2006). Diamondback moth-host plant interactions: Implications for pest management. Crop Protection, 25, 625-636. https://doi.org.10.1016/j.cropro.2005.09.011
Sedaratian, A., Fathipour, Y., Talaei-Hassanloui, R. & Jurat-Fuentes, J. L. (2013). Fitness costs of sublethal exposure to Bacillus thuringiensis in Helicoverpa armigera: A carryover study on offspring. Journal of Applied Entomology, 137, 540-549.  https://doi.org.10.1111/jen.12030.
Cottrell, T. E. (2022). Black Pecan Aphid (Hemiptera: Aphididae) management on pecan when gibberellic acid is applied concurrently whie broad spectrum insecticides. Journal of Economic Entomology, 115, 611-617.  https://doi.org.10.1093/jee/toac009.
Uckan, F., Tuven, A., Er, A. & Ergin, E. (2008). Effects of gibberellic acid on biological parameters of the larval endoparasitoid Apanteles galleriae (Hymenoptera: Braconidae). Annals of Entomological Society of America, 101, 593-597.  https://doi.org.10.1603/0013-8746
Volume 8, Issue 16 - Serial Number 2
January 2025
Pages 153-166

  • Receive Date 03 November 2023
  • Revise Date 17 December 2023
  • Accept Date 04 February 2024